This incredibly easy 5 ingredient pumpkin overnight oats recipe is a delicious on-the-go breakfast which only requires 5 minutes of prep time and is a great way to start your day!
I cannot believe it’s the last week in November already. I had the best intentions of posting this recipe earlier in the month, but I kept recipe testing and eating these amazing 5 ingredient overnight oats and kept forgetting to photograph them. So I’m really happy to finally be sharing this easy 5-ingredient grab and go breakfast recipe with you.
I’m probably sounding like a broken record, but mornings are insane!
Especially having a baby to get up & ready. Whoa, time flies!
With all but a few seconds to spare, it’s so amazing to be able to just open the fridge and have a breakfast waiting for you that is all ready to go! Grab-and-go breakfasts are really life savers!
Enter these 5 ingredient pumpkin overnight oats recipe. They’re a healthy breakfast, made with only 5 ingredients (oats, almond milk, pumpkin puree, maple syrup and pumpkin pie spice) so it’s a perfect five ingredient Friday recipe to share with you. These overnight oats also happen to be vegan and gluten free!
The topping you could add are endless: granola (my favorite for a little bit of crunch), pepitas (pumpkin seeds), cranberries, raisins, peanut butter, and nuts (pecans).
How to make healthy overnight oats:
The trick to making overnight oats is to get the ratio of ingredients right. You want a thick texture, not a mushy goopy mess, so use want to use about the same amount of liquid as you do oats, so that the oats absorb the liquid!
These overnight oats are a super easy healthy grab-and-go breakfast I think you’re going to love!