If you ever make a cake from scratch, this is the one! I made this for Easter but just haven’t had time to post until now. What you’ll learn from this post is the coolest way to cut a cake-brought to you from my mom! The way she cuts a cake is by cutting a circle in the middle, and then when you cut pieces you can make them smaller or larger and the cake will stay even…genius! Besides, this cake was literally the best carrot cake ever…EVER!
Carrot cake ingredients
Sign up for email updates and get a free eCookbook with our top 25 recipes!