5 ingredient shawarma turkey meatballs and zucchini

5 ingredient shawarma turkey meatballs with zucchini on a plate with sheet pan in the background

5 ingredient shawarma turkey meatballs and zucchini

With just five ingredients, this sheet pan recipe combines the aromatic spices of shawarma with lean ground turkey and tender zucchini. It's a perfect option for a healthy, satisfying dinner that the whole family will love.

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Servings: 4

Equipment

1 Sheet pan

Ingredients

1 lb Ground turkey
1 tablespoon shawarma seasoning
1/2 cup panko breadcrumbs
2 large zucchini cut into half moons
1 tablespoon olive oil

Instructions

Preheat oven to 400 degrees
In a bowl combine ground turkey, shawarma spice, and panko breadcrumbs. Add in a heavy pinch of salt. Mix until combined well. Use a cookie scoop or spoons to form mixture into meatballs. Place meatballs on one side of a sheet pan.
Cut zucchini and place on other half of sheet pan. Drizzle with olive oil. Sprinkle with salt and pepper to taste.
Bake for 25 minutes, or until meatballs are cooked through.
Divide, serve and enjoy!

Video

Notes

Nutrition information disclaimer: the nutrition information presented on this site should be considered an estimate as the calculations will change based on the exact products you use in your own kitchen.

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