1Container3.5 oz Pineapple Chobani Greek Yogurt (or Vanilla or plain)
Preheat oven to 350. Spray a loaf pan with cooking spray. In a bowl combine melted butter and sugars, stir until all combined, then add the egg, vanilla extract, honey, yogurt, baking soda and salt and give it a few stirs.
Next add remaining ingredients (flour and mashed bananas) into the bowl and stir until everything is combined. Pour into prepared loaf pan.
Bake for 55-65 minutes until toothpick comes out clean.