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Applesauce Oatmeal Pancakes

– 2 large eggs – 1 1/4 cup milk – 1/3 cup applesauce – 1 teaspoon vanilla extract – 1/2 cup brown sugar – 1/2 teaspoon cinnamon – 1 teaspoon baking powder (aluminum free) – 1 1/4 cup quick cooking oats or oat flour – 1 1/4 cup flour

INGREDIENTS

01

In a large bowl combine eggs, milk, applesauce and vanilla extract, using a whisk, stir to combine.

02

Add in brown sugar, cinnamon, baking powder, oats and flour. Stir until just combined, a few small lumps are ok.

03

Heat a griddle and spray with a little cooking spray. Add pancake batter and cook pancakes until the edges are dry and you can start to see bubbles appear on the surface, about 2-3 minutes, then flip and cook for another minute.

04

Transfer pancakes to a cooling rack (or keep pancakes warm on a baking sheet in a 200 degree oven until you have them all made).

05

Stack up pancakes, add your favorite topping and enjoy!

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