In a food processor, process the crackers for 30 seconds to a minute until they are all crumbly.
On a large flat plate lay the biscuits and then the chicken breasts. Pat and cover the chicken with the cheese crackers.
In a frying pan heat the olive oil, lay chicken breasts in the oil and cook each side for 8-10 minutes until the chicken is done.
Cook pasta according to package instructions, warm up pasta sauce.
To serve - I served it family style- lay pasta on the bottom, cover with sauce, then place the chicken on top and enjoy :)