Cuban Pulled Pork Sandwich Sliders

Spatula holding a pulled pork slider with cheese

Cuban Pulled Pork Sandwich Sliders

Start by making the most delicious pulled pork, then assemble into tasty bite-sized sandwiches packed with your favorite Cuban flavors, these Cuban pulled pork sandwich sliders are are sure to become a family favorite

4 from 4 votes

Prep Time: 6

Cook Time: 25

Servings: 18 sandwich sliders

Equipment

Ingredients

For Pork

2 pork tenderloin
2 garlic clove
1 tsp. cumin
1 tsp. salt
1 orange juiced
1 lime juiced
1 14.5 oz can chicken stock

For Sliders

2 packages Kings Hawaiian rolls you'll only use 1 1/2
2 Tbs. dijon mustard
10 mini dill pickles each sliced into three
2 cups pulled pork
12 thin slices thinly sliced deli ham I like to use honey ham
8 slices Swiss cheese

For Topping

4 Tbs. butter
1/2 medium yellow onion finely chopped
1 garlic clove pressed
1/2 tsp. garlic powder

Instructions

To make pork

Place all ingredients into a slow cooker. Cook on low for 6 hours. Shred.

To make sliders

Line bottom of baking dish with rolls. Cover rolls with mustard. Add pork, ham, pickles and Swiss cheese. Put buns on top.

To make topping

Melt butter. Mix in onions, garlic clove and garlic powder. Stir and pour on top of slider buns.
Bake at 350, covered, for 10 minutes, uncovered for 15

Notes

Nutrition disclaimer: The nutrition information presented on this site should be considered an estimate as the calculations will change based on the exact products you use in your own kitchen.

Nutrition