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Grilled Citrus Chicken Drumsticks Recipe

This grilled citrus chicken drumsticks recipe is the best way to kick off grilling season and a summer full of delicious recipes. Chicken is grilled after marinating is a delicious citrus (lemon, lime, and orange) marinade.
3.67 from 3 votes
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Servings: 8 drumsticks

Ingredients

  • 2 oranges juiced (or 1/2 cup orange juice)
  • 1 lemon juiced
  • 1 lime juiced
  • 2 Tbs. honey or maple syrup
  • 2 cloves garlic pressed
  • 1 tsp. Kosher salt plus a generous pinch or two
  • 1/2 tsp. Paprika
  • 2.5-3 lbs. chicken drumsticks about 8-10 drumsticks

Instructions

  • Combine all ingredients in a zip lock bag or in a large bowl; cover bowl with plastic wrap. Refrigerate for an hour or up to overnight. The longer you marinade, the stronger the flavors will be.
    Drumsticks in marinade in a ziploc bag

To make on the grill

  • Heat grill to medium/high
  • Remove chicken from marinade (discard extra marinade) and place on the grill. Sprinkle with a generous pinch or two or salt. 
  • Grill for 15 minutes, turning occasionally or until internal temperature is 165 for chicken.
    Chicken on the grill

To make in the oven

  • Bake at 375 on a parchment paper rimmed baking sheet for 40 minutes, flipping halfway. 

Notes

The nutrition information presented on this site should be considered an estimate as the calculations will change based on the exact products you use in your own kitchen.

Nutrition

Calories: 264kcal | Carbohydrates: 11g | Protein: 26g | Fat: 13g | Saturated Fat: 3g | Trans Fat: 1g | Cholesterol: 130mg | Sodium: 387mg | Potassium: 409mg | Fiber: 1g | Sugar: 8g | Vitamin A: 156IU | Vitamin C: 28mg | Calcium: 35mg | Iron: 1mg