Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Mexican Street Corn Salad
This Mexican Street Corn Salad packs all the delicious flavors of traditional Mexican Street Corn into the convenience of a bowl!
5
from
2
votes
Print
Prep Time:
2
minutes
minutes
Cook Time:
6
minutes
minutes
Total Time:
8
minutes
minutes
Servings:
4
Ingredients
1
Bag Frozen Corn
16oz-1 lb
1
Jalapeno
seeded and finely chopped
1/2
Cup
Cilantro
finely chopped
2
oz
Feta or Cotija Cheese
crumbled
2
Tbs
Mayonnaise
1
Garlic clove
crushed
1
tsp
Chili powder
1/2
tsp
salt
Juice of 1/2 of a lime
Instructions
Microwave frozen corn until warm (mine took 6 minutes)
When you take the corn out of the microwave, add the mayonnaise, stir it so that it is well combined with the corn, then add all the other ingredients, divide into 4 bowls and you're done!