Healthy Chocolate Chip Cookie Dough Dip

Ingredients:

• 1 ½ cups chickpeas (1 can, drained and rinsed)
• ½ tsp salt
• 1/8 tsp baking soda
• 2 tsp pure vanilla extract
• 3tbs Peanut Butter
• 1/4 cup skim milk
• 2/3 cup brown sugar
• 1/3 cup chocolate chips (or Sugar-Free Chocolate Chips)
• 3 tbs quick cooking oats

Directions:

Add all ingredients (except for chocolate chips) to a food processor, and blend until very smooth. Then mix in the chocolate chips. Serve with low fat honey graham crackers.

 All the ingredients

 The dip with graham crackers