We’re coming right up on Memorial Day weekend and you know what that means? Grilling – anything and everything! Plus a few great picnic foods to enjoy outdoors to kick off summer.
Yes, we’re talking about grilling, but don’t forget what Memorial Day is all about – honoring those who have paid the ultimate price!
Notes from this week’s meal plan:
Grilled Citrus Chicken Drumsticks
- You can also bake these in the oven at 375 on a parchment rimmed baking sheet for 40 minutes, flipping halfway.
- These drumsticks are best with sides such as: red skin sour cream potato salad, side salad, grilled bread, grilled broccoli, or 5 ingredient grilled corn with parmesan!
Easy Grilled Steak and Chimichurri
- I love to serve this grilled steak with french fries or these grilled sweet potatoes!
- Use frozen fries to make this dish in a flash
Grilled Pineapple Chicken Burgers
- Pair these burgers with Grilled Sweet Potatoes, Grilled Broccoli Vegetable Side Dish, Balsamic Grilled Vegetables-Side Dish Recipe, The Best Side Salad, or Grilled Bread!
Healthy & Filling Grilled Chicken Green Goddess Cobb Salad
- The bacon can be baked or cooked in the microwave or on the stove top – whichever method you prefer.
Antipasto Skewers Recipe
- If you can’t find marinated mozzarella balls, you can use Italian salad dressing to dress plain mozzarella balls.
- For salami, I like using Sopressa or Genoa
- You can use smaller wooden skewers if you’d like to yield more skewers
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